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Nopales Salad

Nopales Salad

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15 Min
4 to 6
Servings
13
ingredients

Cactus leaves are called Nopales in Spanish. They are a hearty and delicious ingredient that pairs great with the rich dairy flavor of Cheese from V&V Supremo®. Try our Nopales with Queso Fresco for your Lenten meals!

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Ingredients

Dressing

Nopales

3 Steps to complete

  • 1
    In a jar with a lid, combine all dressing ingredients. Shake vigorously until well combined. Set aside until needed.
  • 2
    In a large bowl; combine nopales, tomato, onion, cilantro, crumbled Cotija cheese, and Queso Fresco cubes. Pour dressing over the salad and gently toss to combine. Cover and refrigerate for 30 minutes to allow flavors to combine.
  • 3
    Garnish with avocado slices if desired. Serve Nopales Salad and enjoy!
In a jar with a lid, combine all dressing ingredients. Shake vigorously until well combined. Set aside until needed.; In a large bowl; combine nopales, tomato, onion, cilantro, crumbled Cotija cheese, and Queso Fresco cubes. Pour dressing over the salad and gently toss to combine. Cover and refrigerate for 30 minutes to allow flavors to combine.; Garnish with avocado slices if desired. Serve Nopales Salad and enjoy!

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